Over the years, Shannon has created recipes to help make healthy cooking simple, flavorful, and achievable for everyday home cooks. These cookbooks bring that same approach together in one place, giving you plenty of inspiration for your slow cooker.
Whether you're looking for easy everyday meals, flavorful low-sodium recipes, low-carb options, or Mediterranean-inspired dishes, there's a cookbook designed to fit the way you like to cook.
Find the cookbook that fits your kitchen, your goals, and your lifestyle.
125 Simple Prep-and-Go Whole Food Meals
Busy schedule? No problem.
This cookbook is packed with 125 easy slow cooker recipes designed to help you prepare delicious meals without spending hours in the kitchen.
From everyday dinners to breakfast and everything in between, these recipes make it easy to keep healthy meals in your routine.
You'll find:
100+ Flavorful Recipes Without the Bland
Think again.
This cookbook gives you 100+ flavorful slow cooker recipes, along with practical guidance to help you bring more flavor to your meals while keeping sodium in mind.
You'll also get a 7-day sample meal plan and tips for creating your own flavorful seasonings.
You'll find:
Bring More Flavor to Your Slow Cooker.
100 Easy Recipes for Delicious Low-Carb Meals
Looking for simple ways to enjoy satisfying meals while keeping your carbs in check?
This cookbook features 100 easy slow cooker recipes with 20g or less of total carbs per serving, making it easier to bring low-carb meals into your everyday routine.
You'll discover:
Make Low-Carb Cooking Easier.
100 Healthy Recipes Made Easy
Bring the flavors and inspiration of Mediterranean-style cooking into your slow cooker.
With 100 healthy recipes, this cookbook gives you plenty of ideas for creating flavorful meals while keeping preparation simple.
Inside you'll find:
Bring Mediterranean-Inspired Cooking to Your Slow Cooker.
Thousands of home cooks have discovered how much easier and more enjoyable healthy cooking can be with the right recipes.
Here’s what some readers are saying about Shannon’s cookbooks: